1 bag of spring baby leaf salad mix (or get baby spinach, arugula, and other spring greens)
1/4 cup crumbled feta cheese
1/8 cup sunflower seeds (May substitute with sliced almonds)
1/2 cup to 1 cup croutons
1/2 cup shredded carrots
2 radishes sliced very thinly
3 green stem onions chopped
1/2 cup dried cranberries or cherries
1/2 head of fresh broccoli, florets only cut up into bite-size pieces
Raspberry vinaigrette


In a medium to large bowl add a bag of spring baby leaf salad mix (after it has been thoroughly washed/rinsed and gently dried in a spinner)
Top with all ingredients listed except dressing. Toss evenly.
For best results and storage for later use, Dressing should be served on the side, or allow each individual to apply their own. A Healthy serving would be 1 Tablespoon per serving

Leave a comment

Your email address will not be published.